Standard Classification of Goods (SCG) 2001
- IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
- 20 - Preparations of vegetables, fruit, nuts or other parts of plants
- 2009 - Fruit juices (including grape must) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter
- 200950 - Tomato juice
- 20095010 - In airtight containers
- 20095020 - Not in airtight containers
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