Standard Classification of Goods (SCG) 2001
- IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
- 20 - Preparations of vegetables, fruit, nuts or other parts of plants
- 2005 - Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading No. 20.06
- 200559 - Other
- 2005591 - In airtight containers
- 20055911 - Green and wax
- 20055919 - Other
- 20055990 - Other
- Date modified: