Archived - Standard Industrial Classification - Establishments (SIC-E) 1980

521 - Food, Wholesale

Establishments primarily engaged in wholesale dealing in confectionery, frozen foods (packaged), dairy products, poultry and eggs, fish and seafood, fresh fruits and vegetables, meat and meat products or other specialty lines of foods.

Archived - Standard Industrial Classification - Establishments (SIC-E) 1980 - Classification structure
Code Class
5211Confectionery, Wholesale Confectionery, Wholesale
5212Frozen Foods (Packaged), Wholesale Frozen Foods (Packaged), Wholesale
5213Dairy Products, Wholesale Dairy Products, Wholesale
5214Poultry and Eggs, Wholesale Poultry and Eggs, Wholesale
5215Fish and Seafood, Wholesale Fish and Seafood, Wholesale
5216Fresh Fruit and Vegetables, Wholesale Fresh Fruit and Vegetables, Wholesale
5217Meat and Meat Products, Wholesale Meat and Meat Products, Wholesale
5219Other Foods, Wholesale Other Foods, Wholesale
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