Standard Classification of Goods (SCG) 2001
- IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
- 21 - Miscellaneous edible preparations
2102 - Yeasts (active or inactive); other single-cell micro-organisms, dead (but not including vaccines of heading No. 30.02); prepared baking powders
| Code | Subheading | Alphabetic code |
|---|---|---|
| 210210Active yeasts | Active yeasts | ESM |
| 210220 | Inactive yeasts; other single-cell micro-organisms, dead | IESM |
| 210230 | Prepared baking powders | IESM |
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