Standard Classification of Goods (SCG) 2001

Standard Classification of Goods (SCG) 2001
Introduction

2101 - Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof

Display structure
Standard Classification of Goods (SCG) 2001 - Classification structure
Code Subheading Alphabetic code
21011 Extracts, essences and concentrates of coffee, and preparations with a basis of these extracts, essences or concentrates or with a basis of coffee
210111Extracts, essences and concentrates Extracts, essences and concentrates
210112 Preparations with a basis of extracts, essences or concentrates or with a basis of coffee IESM
210120Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté EM
210130Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof Roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof ESM
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