Standard Classification of Goods (SCG) 2001

17 - Sugars and sugar confectionery

Standard Classification of Goods (SCG) 2001 - Classification structure
Code Heading Alphabetic code
1701Cane or beet sugar and chemically pure sucrose, in solid form Cane or beet sugar and chemically pure sucrose, in solid form
1702Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel
1703Molasses resulting from the extraction or refining of sugar Molasses resulting from the extraction or refining of sugar SM
1704Sugar confectionery (including white chocolate), not containing cocoa Sugar confectionery (including white chocolate), not containing cocoa M
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