Standard Classification of Goods (SCG) 2001
- IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
- 20 - Preparations of vegetables, fruit, nuts or other parts of plants
- 2002 - Tomatoes prepared or preserved otherwise than by vinegar or acetic acid
200290 - Other
| Code | Subheading | Alphabetic code |
|---|---|---|
| 2002901 | In airtight containers | |
| 20029011 | Paste | S |
| 20029012 | Tomato pulp and purée | S |
| 20029019 | Other | S |
| 20029090 | Other | S |
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