Standard Classification of Goods (SCG) 2001
- IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
- 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
- 1905 - Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products
190540 - Rusks, toasted bread and similar toasted products
Code | Subheading | Alphabetic code |
---|---|---|
19054020 | Special dietary | I |
1905403 | Other, leavened with yeast | |
19054031 | Containing 25% or more by weight of wheat | I |
19054039 | Other | I |
1905404 | Other, not leavened with yeast | |
19054041 | Containing 25% or more by weight of wheat | I |
19054049 | Other | I |
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