Standard Classification of Goods (SCG) 2001
- IV - Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
- 16 - Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
- 1602 - Other prepared or preserved meat, meat offal or blood
160250 - Of bovine animals
| Code | Subheading | Alphabetic code |
|---|---|---|
| 1602501 | Prepared meals | E |
| 16025011 | Stews | I |
| 16025019 | Other | I |
| 1602502 | Other, in cans or glass jars | E |
| 16025021 | Luncheon meat | I |
| 16025022 | Corned beef | I |
| 16025029 | Other | I |
| 16025090 | Other | IE |
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