North American Product Classification System (NAPCS) Canada 2017 Version 1.0
- 182 - Intermediate food products
- 18211 - Margarine and cooking oils
- 182111 - Margarine, butter blends, and butter substitutes
1821111 - Margarine, butter blends, and butter substitutes
Margarine, butter blends, and butter substitutes.
Illustrative example(s)
- liquid margarine
Exclusion(s)
- butter (See 1731211 Butter)
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