North American Product Classification System (NAPCS) Canada 2017 Version 1.0
182 - Intermediate food products
This group comprises intermediate food products such as cooking oils, flour and sugar.
18211 - Margarine and cooking oils
This class comprises margarine and cooking oils.
18212 - Flour and other grain mill products
This class comprises flour and other grain mill products.
18213 - Grain and oilseed products, n.e.c.
This class comprises grain and oilseed products, n.e.c.
18214 - Sugar and sugar mill by-products
This class comprises sugar and sugar mill by-products.
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