North American Product Classification System (NAPCS) Canada 2017 Version 1.0

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North American Product Classification System (NAPCS) Canada 2017 Version 1.0
Introduction
Hierarchical structure

121 - Fish, crustaceans, shellfish and other fishery products

This group comprises fish, crustaceans, shellfish and other fishery products, live and dead, except processed beyond frozen or dressed.

12111 - Fish, crustaceans, shellfish and other fishery products

This class comprises fish, crustaceans, shellfish and other fishery products, live and dead, except processed beyond frozen or dressed.

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