North American Industry Classification System (NAICS) 2002

• 31-33 - Manufacturing
• 311 - Food Manufacturing
• 3118 - Bakeries and Tortilla Manufacturing
• 31182 - Cookie, Cracker and Pasta Manufacturing

311823 - Dry Pasta Manufacturing^US

This Canadian industry comprises establishments primarily engaged in manufacturing dry pasta.

• Exclusion(s):

  Establishments primarily engaged in:

  • manufacturing frozen pasta dinners (See 311410 Frozen Food Manufacturing)
  • manufacturing canned pasta products (See 311420 Fruit and Vegetable Canning, Pickling and Drying)
  • manufacturing fresh pasta, or mixes of purchased dry pasta and other ingredients (See 311990 All Other Food Manufacturing)

• Example Activities:

  • Dry pasta, manufacturing
  • Egg noodles, dry, manufacturing
  • Macaroni, dry, manufacturing
  • Noodles, dry, manufacturing
  • Pasta mixes, made in dry pasta plants
  • Pasta, dry, manufacturing
  • Spaghetti, dry, manufacturing