Variant of North American Industry Classification System (NAICS) 2022 Version 1.0 for Energy sector

31171 - Seafood product preparation and packaging

This industry comprises establishments primarily engaged in canning seafood, including soup; smoking, salting and drying seafood; preparing fresh fish by removing heads, fins, scales, bones and entrails; shucking and packing fresh shellfish; processing marine fats and oils; and freezing seafood. Establishments known as floating factory ships, that are engaged in shipboard processing of seafood, are included.

Variant of North American Industry Classification System (NAICS) 2022 Version 1.0 for Energy sector - Classification structure
Code Canadian industry
311710Seafood product preparation and packaging Seafood product preparation and packaging
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