National Occupational Classification (NOC) 2021 Version 1.0
6320 - Cooks, butchers and bakers
This minor group comprises cooks, butchers and bakers. They are employed by restaurants, hotels, hospitals and other health care institutions, central food commissaries, clubs, educational institutions and other establishments; on ships; at construction and logging campsites; and by supermarkets, grocery stores, butcher shops, fish stores, bakeries, catering companies; or they may be self-employed.
Code | Unit Group |
---|---|
63200Cooks | Cooks |
63201Butchers - retail and wholesale | Butchers - retail and wholesale |
63202Bakers | Bakers |
- Date modified: