Variant of NAPCS Canada 2017 Version 2.0 - Manufacturing and Logging Rev.1 - Updated December 11, 2020

Variant of NAPCS Canada 2017 Version 2.0 - Manufacturing and Logging Rev.1 - Updated December 11, 2020
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1721411 - Fresh and frozen lamb, mutton and goat, whole and half-carcass

Fresh and frozen carcasses and half-carcasses of lamb, mutton and goat.

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Variant of NAPCS Canada 2017 Version 2.0 - Manufacturing and Logging Rev.1 - Updated December 11, 2020 - Classification structure
Code Title
17214110Fresh and frozen lamb, mutton and goat, whole and half-carcass Fresh and frozen lamb, mutton and goat, whole and half-carcass
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