Variant of NAPCS Canada 2017 Version 2.0 - Manufacturing and Logging Rev.1 - Updated December 11, 2020

Variant of NAPCS Canada 2017 Version 2.0 - Manufacturing and Logging Rev.1 - Updated December 11, 2020
Background information
Hierarchical structure

21113 - Distilled liquor

This class comprises distilled liquor, except brandy and cider.

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Variant of NAPCS Canada 2017 Version 2.0 - Manufacturing and Logging Rev.1 - Updated December 11, 2020 - Classification structure
Code Subclass
211131Whisky Whisky
211132Distilled liquor (except whisky, brandy and cider) Distilled liquor (except whisky, brandy and cider)
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