Variant of NAPCS Canada 2017 Version 2.0 - Manufacturing and Logging Rev.1 - Updated December 11, 2020
17215 - Processed meat products, other meats, and animal by-products
This class comprises processed, either dressed, cut, or chilled meat products, other meats, and animal by-products.
| Code | Subclass |
|---|---|
| 172151Sausage (except poultry sausages) | Sausage (except poultry sausages) |
| 172152Ham, bacon and other processed pork | Ham, bacon and other processed pork |
| 172153Processed poultry products (including canned poultry and poultry sausages) | Processed poultry products (including canned poultry and poultry sausages) |
| 172154Canned meat and processed meats, n.e.c. | Canned meat and processed meats, n.e.c. |
| 172155Lard | Lard |
| 172156Animal oil and fat (except lard), feed and fertilizer by-products | Animal oil and fat (except lard), feed and fertilizer by-products |
| 172157Hides, skins, and pelts (except of fur-bearing animals) | Hides, skins, and pelts (except of fur-bearing animals) |
| 172158Meat of other animals, and animal by-products, n.e.c. | Meat of other animals, and animal by-products, n.e.c. |
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