Classification of Wheat Flour and By-Product

1 - Total wheat flour produced

Classification of Wheat Flour and By-Product - Classification structure
Code	Title
1.1	Flour of number 1 spring wheat and semolina produced
1.2	Flour of number 2 spring wheat produced
1.3	Whole wheat and graham flour produced
1.4	Soft wheat flour produced
1.5	Durum wheat flour produced
1.6	Other wheat flour produced