Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging
- 183 - Other food products
- 18342 - Vinegar, mayonnaise, non-tomato sauces, salt, spices and sauce mixes
183421 - Vinegar, mayonnaise, dressings, non-tomato sauces, and spreads
This subclass comprises vinegar, mayonnaise, dressings, non-tomato sauces, and spreads.
Code | Detail |
---|---|
1834211Vinegar | Vinegar |
1834212Mayonnaise, salad dressings, and dairy-based sandwich spreads | Mayonnaise, salad dressings, and dairy-based sandwich spreads |
1834213Condiments n.e.c. | Condiments n.e.c. |
- Date modified: