Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging

Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging
Hierarchical structure

19211 - Frozen, fresh and canned fruit and vegetable juices

This class comprises frozen, fresh and canned fruit and vegetable juices.

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Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging - Classification structure
Code Subclass
192111Frozen fruit juices Frozen fruit juices
192112Fresh and canned fruit juices Fresh and canned fruit juices
192113Fresh and canned vegetable juices Fresh and canned vegetable juices
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