Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging

Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging
Hierarchical structure

18341 - Flavouring syrups and extracts

This class comprises flavouring syrups and extracts.

Display definitions Display structure
Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging - Classification structure
Code Subclass
183411Liquid beverage bases and soft drink flavouring syrups Liquid beverage bases and soft drink flavouring syrups
183412Flavouring syrups and extracts (except for beverages) Flavouring syrups and extracts (except for beverages)
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