Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging

12111 - Fish, crustaceans, shellfish and other fishery products

This class comprises fish, crustaceans, shellfish and other fishery products, live and dead, except processed beyond frozen or dressed.

Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging - Classification structure
Code Subclass
121111Live fish, crustaceans and shellfish Live fish, crustaceans and shellfish
121112Fish (except live) Fish (except live)
121113Crustaceans and shellfish (except live) Crustaceans and shellfish (except live)
121114Seaweed, Irish moss and other algae Seaweed, Irish moss and other algae
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