Variant of NAPCS Canada 2017 Version 1.0 - Manufacturing and Logging

183 - Other food products

This group comprises other food products such as breakfast cereal, bread, chocolate and snack food products.

18311 - Breakfast cereal and other cereal products

This class comprises breakfast cereal and other cereal products.

  • Exclusion(s)

    • uncooked rolled oats (See 1821234 Grain products for human consumption, n.e.c.)

18312 - Flour mixes, dough and dry pasta

This class comprises flour mixes, dough and dry pasta.

18313 - Bread, rolls and flatbreads

This class comprises fresh and frozen bread, rolls and flatbreads.

18314 - Cookies, crackers and baked sweet goods

This class comprises cookies, crackers and baked sweet goods.

18321 - Chocolate (except confectionery)

This class comprises chocolate, except confectionery.

18322 - Confectionery products

This class comprises confectionery products.

18331 - Snack food products

This class comprises snack food products.

18341 - Flavouring syrups and extracts

This class comprises flavouring syrups and extracts.

18342 - Vinegar, mayonnaise, non-tomato sauces, salt, spices and sauce mixes

This class comprises vinegar, mayonnaise, non-tomato sauces, salt, spices and sauce mixes.

18351 - Ketchup, canned tomato sauces, and preserved fruit and vegetables

This class comprises ketchup, canned tomato sauces, and preserved fruit and vegetables.

18352 - Frozen foods, n.e.c.

This class comprises frozen foods, n.e.c.

18361 - Other food products, n.e.c.

This class comprises other food products, n.e.c.

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