North American Product Classification System (NAPCS) Canada 2017 Version 1.0

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182 - Intermediate food products

This group comprises intermediate food products such as cooking oils, flour and sugar.

18211 - Margarine and cooking oils

This class comprises margarine and cooking oils.

18212 - Flour and other grain mill products

This class comprises flour and other grain mill products.

18213 - Grain and oilseed products, n.e.c.

This class comprises grain and oilseed products, n.e.c.

18214 - Sugar and sugar mill by-products

This class comprises sugar and sugar mill by-products.

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