Standard Classification of Goods (SCG) 2000

0204 - Meat of sheep or goats, fresh, chilled or frozen

Standard Classification of Goods (SCG) 2000 - Classification structure
Code	Subheading	Alphabetic code
020410	Carcasses and half-carcasses of lamb, fresh or chilled	IE
02042	Other meat of sheep, fresh or chilled
020421	Carcasses and half-carcasses	IE
020422	Other cuts with bone in	E
02042210	Lamb	I
02042220	Mutton	I
020423	Boneless	E
02042310	Lamb	I
02042320	Mutton	I
020430	Carcasses and half-carcasses of lamb, frozen	IE
02044	Other meat of sheep, frozen
020441	Carcasses and half-carcasses	IE
020442	Other cuts with bone in	E
02044210	Lamb	I
02044220	Mutton	I
020443	Boneless	E
02044310	Lamb	I
02044320	Mutton	I
020450	Meat of goats	IE