North American Product Classification System (NAPCS) Canada 2012 Version 1.0
- 183 - Other food products
- 18342 - Vinegar, mayonnaise, non-tomato sauces, salt, spices and sauce mixes
183422 - Table salt, spices, extracts, and sauce mixes
| Code | Detail |
|---|---|
| 1834221 | Table salt, pepper, and other dry spices, not prepared for retail sale |
| 1834222 | Table salt, pepper, and other dry spices, prepared for retail sale |
| 1834223 | Dried sauce, gravy, dip, and frosting mixes |
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