North American Product Classification System (NAPCS) Canada 2007
172 - Meat products
Code | Class |
---|---|
17211 | Fresh and frozen beef and veal |
17212 | Fresh and frozen pork |
17213 | Fresh and frozen poultry and fowl |
17214 | Fresh and frozen lamb and goat meat |
17215 | Processed meat products and animal by-products |
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