North American Product Classification System (NAPCS) Canada 2017 Version 2.0
5611112 - Fresh fish and other fresh seafood, at retail
Retailing services for fresh fish and other fresh seafood.
Illustrative example(s)
- fresh haddock at retail
- fresh pollock at retail
- fresh roe (except deli) at retail
- fresh salmon at retail
- fresh sardine at retail
- fresh seafood (except deli), at retail
- fresh shellfish (except deli), at retail
- fresh trout at retail
- smoked and cured fish (except deli and shellfish), at retail
- smoked and cured seafood (except deli), at retail
- smoked and cured shellfish (except deli), at retail
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