North American Product Classification System (NAPCS) Canada 2017 Version 2.0

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1931131 - Low alcohol beers, wines, ciders and other fermented drinks

Low alcohol beers, wines, ciders and other fermented drinks containing less than 1.1% of alcohol by volume.

  • Illustrative example(s)

    • alcohol-free beers
    • alcohol-free ciders
    • alcohol-free wines
    • dealcoholized wines
    • low alcohol beers
    • low alcohol ciders
    • low alcohol premixed drinks, ready for retail sale
    • non-alcoholic beers
    • non-alcoholic wines

    All examples

  • Exclusion(s)

    • non-alcoholic or low alcoholic beverages containing cannabis (See 2131331 Cannabis-infused beverages)
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