North American Product Classification System (NAPCS) Canada 2017 Version 2.0
561111 - Fresh food at retail
This subclass comprises retailing services for fresh meat and poultry; fresh fish and other fresh seafood; fresh fruit and vegetables; eggs and dairy products, except frozen desserts; baked goods, except frozen products, cookies and crackers; and perishable prepared foods, including fresh sliced deli meats, prepared entrees and fresh pasta.
| Code | Detail |
|---|---|
| 5611111Fresh meat and poultry, at retail | Fresh meat and poultry, at retail |
| 5611112Fresh fish and other fresh seafood, at retail | Fresh fish and other fresh seafood, at retail |
| 5611113Fresh fruit and vegetables, at retail | Fresh fruit and vegetables, at retail |
| 5611114Eggs and dairy products (except frozen desserts), at retail | Eggs and dairy products (except frozen desserts), at retail |
| 5611115Baked goods (except frozen products, cookies and crackers), at retail | Baked goods (except frozen products, cookies and crackers), at retail |
| 5611116Perishable prepared foods (including fresh sliced deli meats, prepared entrees and fresh pasta), at retail | Perishable prepared foods (including fresh sliced deli meats, prepared entrees and fresh pasta), at retail |
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