North American Product Classification System (NAPCS) Canada 2017 Version 2.0

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193113 - Low alcohol beers, wines, ciders and other fermented drinks

This subclass comprises low alcohol beers, wines, ciders and other fermented drinks containing less than 1.1% of alcohol by volume. Dealcoholized and non-alcoholic beers, wines, ciders and fermented drinks are also included.

North American Product Classification System (NAPCS) Canada 2017 Version 2.0 - Classification structure
Code Detail
1931131Low alcohol beers, wines, ciders and other fermented drinks Low alcohol beers, wines, ciders and other fermented drinks
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