North American Product Classification System (NAPCS) Canada 2017 Version 2.0

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North American Product Classification System (NAPCS) Canada 2017 Version 2.0
Introduction
Hierarchical structure

172132 - Fresh and frozen turkey

This subclass comprises fresh and frozen turkey.

Display definitions Display structure
North American Product Classification System (NAPCS) Canada 2017 Version 2.0 - Classification structure
Code Detail
1721321Fresh and frozen turkey Fresh and frozen turkey
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