North American Industry Classification System (NAICS) Canada 2012

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311340 - Non-chocolate confectionery manufacturing

This Canadian industry comprises establishments primarily engaged in manufacturing non-chocolate confectionery.

  • Illustrative example(s)

    • candied fruit and fruit peel products (e.g., candied, glazed, crystallized), manufacturing
    • candy (except chocolate), manufacturing
    • chewing gum, manufacturing
    • cough drops or lozenges (except medicated), manufacturing
    • granola bars and clusters (except chocolate-coated), manufacturing
    • marshmallows, manufacturing
    • nuts, covered (except chocolate covered), manufacturing

    All examples

  • Exclusion(s)

    • roasting, salting, drying, cooking or canning nuts and seeds (See 31191 Snack food manufacturing)
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