North American Industry Classification System (NAICS) Canada 2012

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31122 - Starch and vegetable fat and oil manufacturing

This industry comprises establishments primarily engaged in wet-milling corn and vegetables; crushing oilseeds and tree nuts and extracting oils; or processing or blending purchased fats and oils.

  • Exclusion(s)

    • grinding flour and edible meal from grains and vegetables (See 31121 Flour milling and malt manufacturing)
    • manufacturing butter (See 311515 Butter, cheese, and dry and condensed dairy product manufacturing)
    • manufacturing lard (See 31161 Animal slaughtering and processing)
    • processing marine fats and oils (See 311710 Seafood product preparation and packaging)
    • manufacturing table syrups from corn syrup, and starch-based dessert powders (See 311990 All other food manufacturing)
    • manufacturing ethyl alcohol by the wet-mill process (See 325190 Other basic organic chemical manufacturing)

311221 - Wet corn millingUS

This Canadian industry comprises establishments primarily engaged in wet-milling corn and other vegetables. Establishments primarily engaged in manufacturing starch are included.

  • Illustrative example(s)

    • cooking oil, made by wet-milling corn
    • corn gluten feed and meal, manufacturing
    • corn sweeteners (e.g., dextrose, fructose, glucose), made by wet-milling corn
    • corn syrup, made by wet-milling corn
    • maltodextrins and gluten, manufacturing
    • margarine and other corn oils, made by wet-milling corn
    • starches (i.e., root, rice, potato, grain, corn or vegetable) (except laundry), manufacturing

    All examples

  • Exclusion(s)

    • reducing maple sap to maple syrup (See 111999 All other miscellaneous crop farming)
    • grinding (dry-milling) corn (See 311211 Flour milling)
    • manufacturing table syrups from corn syrup; and starch-based dessert powders (See 311990 All other food manufacturing)
    • manufacturing ethyl alcohol by the wet-mill process (See 325190 Other basic organic chemical manufacturing)

311224 - Oilseed processingCAN

This Canadian industry comprises establishments primarily engaged in crushing oilseeds and tree nuts and extracting oils. Both edible and inedible products may be produced.

  • Illustrative example(s)

    • cake, meal and oil (e.g., canola, palm-kernel, peanut, cottonseed oil, sunflower seed, linseed), made in crushing mills
    • oilseed crushing mills
    • shortening, cooking and vegetable oils, made in oilseed crushing mills
    • soybean oil mills
    • soybean protein concentrates, manufacturing
    • tree nut oils (e.g., tung, walnut), made in crushing mills

    All examples

  • Exclusion(s)

    • manufacturing corn oil by wet corn milling (See 311221 Wet corn milling)
    • processing purchased vegetable oils (See 311225 Fat and oil refining and blending)

311225 - Fat and oil refining and blendingUS

This Canadian industry comprises establishments primarily engaged in manufacturing fats and oils by processing crude or partially refined oils, for example deodorizing them; or blending purchased fats and oils. Both edible and inedible products may be produced. Both animal and vegetable fats and oils may be used.

  • Illustrative example(s)

    • blending purchased fats and oils
    • cooking oil, made from purchased fats and oils
    • fat and oil refining and blending
    • hydrogenating purchased oils
    • margarine (including imitation), made from purchased fats and oils
    • re-refining purchased fats and oils
    • shortening, made from purchased fats and oils
    • tree nut oils (e.g., tung, walnut), made from purchased oils

    All examples

  • Exclusion(s)

    • manufacturing corn oil by wet corn milling (See 311221 Wet corn milling)
    • manufacturing vegetable fats and oils by crushing oilseeds (See 311224 Oilseed processing)
    • manufacturing butter (See 311515 Butter, cheese, and dry and condensed dairy product manufacturing)
    • lard and tallow produced in slaughtering plants (See 311611 Animal (except poultry) slaughtering)
    • manufacturing lard made from purchased fat (See 311614 Rendering and meat processing from carcasses)
    • processing marine fats and oils (See 311710 Seafood product preparation and packaging)
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