North American Product Classification System (NAPCS) Canada 2017 Version 2.0

• 172 - Meat products
• 17215 - Processed meat products, other meats, and animal by-products
• 172158 - Meat of other animals, and animal by-products, n.e.c.

1721582 - Cuts of meat, n.e.c.

Cuts of meat, n.e.c.

• Illustrative example(s)

  • chilled bone-in buffalo meat
  • chilled frog legs
  • chilled whale
  • fresh donkey meat
  • fresh horse meat
  • fresh rabbit
  • fresh turtle meat
  • frozen boneless buffalo meat
  • frozen horse meat
  • frozen rabbit

  All examples

• Inclusion(s)

  • chilled edible bovine offals (except beef or veal)
  • fresh edible bovine offals (except beef or veal)