Variant of CIP 2016 - Primary groupings

• 11 - Personal, protective and transportation services
• 12. - Personal and culinary services
• 12.05 - Culinary arts and related services

12.0505 - Food preparation/professional cooking/kitchen assistant

This instructional program class comprises any program that prepares individuals to serve under the supervision of chefs and other food service professionals as kitchen support staff and commercial food preparation workers. These programs include courses in kitchen organization and operations, sanitation and quality control, basic food preparation and cooking skills, kitchen and kitchen equipment maintenance, and quantity food measurement and monitoring.

• Illustrative example(s)

  • assistant cook
  • commercial cooking aide
  • food preparation
  • kitchen help
  • professional cooking assistant

  All examples

• Exclusion(s)

  • chef(12.0503)
  • cook(12.0500)
  • cooking and other domestic skills(36.0112)
  • food processing technology(01.1002)
  • food service worker(12.0508)