Variant of NOC 2011 - Analysis by skill level
- b - NOC skill level B: occupations usually require college education or apprenticeship training
- 63 - Service supervisors and specialized service occupations
633 - Butchers and bakers
Code | Unit group |
---|---|
6331Butchers, meat cutters and fishmongers - retail and wholesale | Butchers, meat cutters and fishmongers - retail and wholesale |
6332Bakers | Bakers |
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