North American Product Classification System (NAPCS) Canada 2012 Version 1.2

11422 - Fresh vegetables (except potatoes)

This class comprises fresh vegetables, except potatoes.

  • Exclusion(s)

    • cut, peeled, polished or sliced fresh vegetables (See 1836121 Perishable prepared food)

114221 - Fresh vegetables (except potatoes)

This subclass comprises fresh vegetables, except potatoes.

  • Exclusion(s)

    • cut, peeled, polished or sliced fresh vegetables (See 1836121 Perishable prepared food)
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